Sunday, January 7, 2024

Cinnaholic


Cinnaholic 2560 N University Dr. Coral Springs, Fl. 954-688-9052 141 NW 20th St. Boca Raton, Fl. 561-617-7276

Cinnaholic in Boca Raton, situated in a charming hidden shopping plaza, proved to be a sweet haven. The Old Skool Cinnabuns, Cookie Monster Roll, and Sparkle Berry Roll were heavenly, whether indulged on-site or the next day. Don't miss their delightful iced and hot coffee and tea options – my iced caramel macchiato perfectly complemented the sweet experience. It is a must-visit for those in the mood for a delectable treat.



Tuesday, January 2, 2024

3 Natives






3 Natives 

107 SW Tradition Square, Port St. Lucie, Florida

772-345-6684

 A delightful outdoor dining experience. The staff is exceptionally accommodating to food allergies, ensuring a worry-free meal. I opted for the veg head wrap—hummus, romaine, cabbage, red pepper, pico de gallo, sprouts, and citrus vinaigrette—a light, filling, and delicious choice. My companions savored the Thai chicken wrap and Southwest chicken wrap, both bursting with flavors. The location in Tradition Square allows for a charming stroll amidst shops and picturesque landscapes, providing a perfect backdrop for a satisfying meal.

They have multiple location's in Florida. Look them up for additional locations.

Monday, January 1, 2024

Dina's Vegan Deli

 


Dina's Vegan Deli at 1880 W 10th St Bldg 106, Riviera Beach, FL 33404, (561) 623-8643

This place left a lasting impression on my recent visit. The friendly staff, particularly the knowledgeable person who took our order, made us feel welcome and guided us through their menu. Opting for their famous Philly cheese steak subs and a side of crispy french fries, we were not disappointed.


While waiting for our food, we couldn't help but admire the walls with photos of celebrities who have embraced plant-based diets. The staff member engaged us in a conversation about why people choose plant-based lifestyles, food processing methods, and ingredient origins. She was very knowledgeable, and It added a thoughtful touch to our dining experience.

The entire menu boasted an array of tempting options, and when our meals arrived, the flavors exceeded expectations. The bustling atmosphere indicated the popularity of this spot, with a steady flow of diners. Overall, Dina's Vegan Deli stands out not only for its delectable plant-based offerings but also for the welcoming ambiance and informative staff, making it a must-visit for both seasoned vegans and those new to plant-based dining.



Friday, December 22, 2023

Plant Pizza Cooper City Florida

Plant Pizza 

 8763 Stirling Rd, Cooper City, FL 33328

 Placing an order online with special instructions was easy, and even when they couldn't fulfill one request, they called promptly with alternative options. 

We savored the BBQ pizza with plant-based chicken, featuring a medley of flavors from mozzarella, BBQ sauce, red onions, scallions, and a drizzle of ranch dressing. The pepperoni pizza with plant-based pepperoni, mozzarella, and onions was equally satisfying. Even our meat-eating companions relished the dishes.

Picking up the order was a breeze, and the food was served fresh and hot, straight from the oven. Planet Pizza is worth a visit – a great spot for delicious plant-based options and top-notch service.

Sunday, December 10, 2023

A Delightful Evening at Darbsters

 


Darbsters

8020 S Dixie Hwy, West Palm Beach, FL, 

(561)586-2622


Darbsters is a charming little gem that caught our attention with its cozy ambiance and inviting outdoor seating adorned with twinkling string lights. The restaurant is cleverly divided into different sections, each offering a unique atmosphere—casual in one corner and romantically intimate in another. While indoor dining is an option, the allure of dining in the open air proved irresistible on the evening of our visit.


April, our server for the night, played a crucial role in making our experience memorable. She greeted us with a warm smile, demonstrated an impressive knowledge of the menu, and efficiently guided us through the culinary offerings. Her recommendations were spot-on, adding a personal touch to our dining adventure.


To kick off the evening, I opted for a guava craft cider, while my dining partner enjoyed a glass of crisp white wine. Our shared starter, the nacho platter, was a delightful fusion of flavors and textures—tortilla chips generously loaded with queso, black beans, arugula, jalapeño ponzu, and sour cream. The dish was not only delicious but also surprisingly filling.


For the main course, we ventured into the black and bleu burger territory a tantalizing creation featuring a beet brown rice and lentil patty, adorned with blue cheeze, tempeh bacon, caramelized onions, lettuce, tomato, red onion mayo, and balsamic ketchup, all encased in a perfectly gluten-free bun. Accompanied by a side of impeccably cooked fries, every bite was a symphony of flavors that left us thoroughly satisfied.


Despite our full bellies, the tempting dessert menu beckoned, but alas, we had no room left to explore its offerings. A promise to return, especially to experience their weekend brunch, lingered in the air as we bid Darbsters adieu.


In conclusion, Darbsters is a culinary haven worth exploring. If you find yourself in the area, do yourself a favor and indulge in their diverse menu. The attentive service, delightful atmosphere, and mouthwatering dishes make it a dining destination that beckons for a return visit.

#darbsters

Tuesday, November 21, 2023

Cooper Branch in Downtown Nashville

  Cooper Branch in Downtown Nashville


I recently had the pleasure of dining at Cooper Branch, located at 601 Church St. in downtown Nashville, and I couldn't be more thrilled with the experience. The restaurant's phone number is (615) 915-1474, and it quickly became a favorite for my dining companions and me.


Cooper Branch exudes a casual and inviting atmosphere, making it the perfect spot for a relaxed meal. The warm and welcoming ambiance and friendly staff set the stage for a delightful dining experience.


One of the standout features of Cooper Branch is its extensive menu that caters to a diverse range of tastes. As a repeat visitor, I had the opportunity to explore various options, and each dish left me impressed.


As a vegan, I was pleased to find various delectable options on the menu. On one occasion, I indulged in the Southwest Burger, featuring a flavorful vegan patty topped with Southwest sauce, crisp lettuce, and juicy tomato, accompanied by a generous side of perfectly cooked fries. Another visit led me to the Caesar Salad, a delightful blend of romaine lettuce, tempeh bacon, fresh Parmesan, vegan cheese, and crunchy croutons.


My dining partner, a meat eater, raved about the Tacos Pura Vida. The soft taco shells were filled with a combination of black beans, vegan chicken, vegan mozzarella, corn, mango salsa, sriracha coleslaw, guacamole, vegan sour cream, and finished with a drizzle of Southwest sauce and cilantro. Cooper Branch seamlessly caters to both vegan and meat-loving palates.


What sets Cooper Branch apart is its ability to accommodate various dietary preferences. It's a haven for vegans, individuals with food allergies, and meat eaters alike. 


Whether you're a vegan, have food allergies, or are a devoted meat lover, Cooper Branch has something extraordinary to offer. I highly recommend trying this culinary haven, and I can't wait for my next visit!





Monday, November 20, 2023

A Taste of Vietnam in Nashville - Vui's Kitchen

                                    VUI'S KITCHEN



 

Location:  2832 Bransford Ave, Nashville, TN

Contact: (615) 241-8847


If you're in Nashville and craving authentic Vietnamese cuisine, Vui's Kitchen is the place to be. this gem offers a delightful mix of indoor and outdoor dining, providing an experience that caters to every preference.

The outdoor seating at Vui's Kitchen is a magical escape. Surrounded by twinkling lights, the ambiance is warm and inviting, creating a perfect setting for a relaxed meal with friends or family. The indoor area is equally charming, with a casual dining setup that complements the laid-back atmosphere.

Vui's Kitchen specializes in delicious Vietnamese cuisine, offering a menu catering to various tastes. As a casual counter-service restaurant, the focus is on quality ingredients and authentic flavors.

**What I Tried:**
1. **Vui's Original Pho: 
   - The slow-simmered broth is the star of this dish, creating a flavorful base for a customizable bowl of goodness. With choices of protein, rice noodles, bean sprouts, onions, scallions, cilantro, fried shallots, Thai basil, jalapeño, and lime, every bite is a burst of Vietnamese comfort. Vegan options add to the inclusivity of the menu.

2. **Bao Buns: 
   - These steamed rolls are a must-try. The combination of protein, pickled daikon and carrots, jalapeño, cilantro, scallion oil, and hoisin sauce creates a symphony of flavors in every bite. The bao buns are a delightful addition to the menu, showcasing Vui's Kitchen's commitment to authentic Vietnamese street food.

Our experience at Vui's Kitchen was nothing short of fantastic. The delicious food and the enchanting outdoor ambiance provided the perfect remedy for our post-plane ride cravings. The staff was friendly, the service was prompt, and the flavors celebrated Vietnamese culinary expertise.

Whether you're a Nashville local or just passing through, Vui's Kitchen is a culinary haven that promises a satisfying and memorable dining experience. With its diverse menu and welcoming atmosphere, it's a destination that captures the essence of Vietnamese food right in the heart of Tennessee.

#VUI'S Vietnamese Kitchen  





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